Environmental Protection: | Yes |
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Certification: | GMP |
Color: | Pink |
Classification: | Vitamin |
Function: | Feed Processing and Preservation Agent |
Appearance: | Powder |
Samples: |
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Customization: |
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Basic Information:
Product Name | Grape Powder |
Type | Fruit Powder |
Part | Fruit |
Standard | Food Grade |
Appearance | Light Pink Powder |
Packaging:1kg/bag, 25kg/fiber drum
Test method: HPLC
Dried Grape Powder uses organic, inorganic, biological bacteria, trace elements, with high efficiency and activation function. It can effectively promote the absorption of nutrients of grape plants, mobilize transportation and accumulation of various nutrients
Application Area:
1) Use for beverage
2) Use for Ice cream, pudding or other desserts
3) Use for health care products
4) Use for snack seasoning, sauces, condiments
5) Use for baking food
FAQ
Application Area:
Uridine 5-Mophosphate Disodium are produced through the hydrolytic reaction from Ribonucleic acid(RNA) as raw material by enzymatic catalysis to form four kinds of nucleotides 5- 'AMP (adenosine-5'-monophosphate), 5'-GMP•2Na(guanosine-5'-monophosphate, disodium salt), 5'-CMP(cytidine-5'-monophosphate)-, 5'-UMP•2Na (uridine- 5'-monophosphate,Disodium salt) .By the chromatographic isolation, four kinds of separated 5'-nucleotide products with high purity can be obtained. These products can be widely applied in medicine, reagent, fine chemical industry, and additive of food fields etc.
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