Customization: | Available |
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CAS No.: | 8030-76-0 |
Formula: | C12h24no7p |
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Basic Information:
Product Name |
Soy Lecithin |
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Supplier |
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Active ingredient |
Phosphatidylcholine |
Specification |
30%-98% |
Origin |
China |
Appearance |
Light yellow powder |
CAS No. |
8002-43-5 |
Molecular Weight |
800.2 |
Molecular Formula |
C42H80NO8P |
Lecithin is made Soya beans & is a Light Cream colour odourless powder. It is used for its wide functional, Nutritional and therapeutic properties. Lecithin is a naturally occuring group of phospholipids found in nearly every living cell.It is a vital multifunctional active substance used in manufacturing of variety Food products, Cosmetics, Pharmaceuticals, Healthcare and Animal Feeds among other wide ranging Industrial applications. Lecithin is natural dietary source of Essential Phospholipids viz Phosphatidyl choline, Phosphatidyl ethanolamine, Phosphatidyl inositol & Phosphatidyl serine. These phospholipids are the building blocks of life and are vital for healthy function of every cell membrane in the body.
Product Description:
Gum arabic, also known as acacia gum, chaar gund, char goond, or meska, is a natural gum made of hardened sap taken from two species of the acacia tree; Acacia senegal and Acacia seyal. The gum is harvested commercially from wild trees throughout the Sahel from Senegal and Sudan to Somalia, although it has been historically cultivated in Arabia and West Asia. Gum arabic, a complex mixture of polysaccharides and glycoproteins, is used primarily in the food industry as a stabilizer. It is edible and has E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, although less expensive materials compete with it for many of these roles. While gum arabic is now produced mostly throughout the African Sahel, it is still harvested and used in the Middle East.
Function:
1. Soya lecithin is used to prevent and treat atherosclerosis.
2. It will prevent or delay the occurrence of dementia.
3. It can break down the body of toxins, owns the effective of white-skin.
4. Soya lecithin has the function of reducing serum cholesterol levels, prevent cirrhosis, and contribute to the
recovery of liver function.
5. It will help to eliminate fatigue, intensify the brain cells, improving the result of nervous tension caused by
impatience, irritability and insomnia.
Application Area:
In Instant Drink Mixes, Non Dairy Creams, Whole Milk Powders, Meat Sauces and Gravies, Cheese Sauces,
Bakery Goods, Pasta, Chewing Gums, Chocolate / Cocoa, Frostings, Granola Bars, Low fat Cookies &
Crackers, Fat Fillings, Peanut Butter, Ready Meals, Soups, Canned Products, Creams, As an Instantiniser,
As a Release Agent, In Salad Dressings, Medical, Dietary foods, Instant and Dehydrated Foods etc.
In Food Industries
Soya Lecithin is used as Natural Emulsifier, Wetting agent, Dispersing agent, Stabilizing agent, Viscosity
Reducing agent, Antispattering agent, Mixing & Blending agent, Release agent, Conditioning, Lipotropic,
Surface Active Agent and as an Emillient and Antioxidant as well.
In Cosmetics Industries
Lecithin adds to Suppleness, Penetration, Lather Stability, Better Distribution, Skin Protection and care.
It is a good antioxidant since its chelating ability enables it to combat complex heavy metals. Lecithin
increases respiration capacity of the skin. Usage level is 0.5% to 2.0%
In Pharmaceuticals & Healthcare Industries
Lecithin is natural dietary source of Essential Phospholipids-the valuable nutrients viz Phosphatidyl choline,
Phosphatidyl ethanolamine, Phosphatidyl inositol & Phosphatidyl serine. These phospholipids are the building
blocks of life and are vital for healthy function of every cell membrane in the body.
FAQ
Application Area:
Uridine 5-Mophosphate Disodium are produced through the hydrolytic reaction from Ribonucleic acid(RNA) as raw material by enzymatic catalysis to form four kinds of nucleotides 5- 'AMP (adenosine-5'-monophosphate), 5'-GMP•2Na(guanosine-5'-monophosphate, disodium salt), 5'-CMP(cytidine-5'-monophosphate)-, 5'-UMP•2Na (uridine- 5'-monophosphate,Disodium salt) .By the chromatographic isolation, four kinds of separated 5'-nucleotide products with high purity can be obtained. These products can be widely applied in medicine, reagent, fine chemical industry, and additive of food fields etc.